Important Upcoming Dates
Monday May 4 – Thursday May 7 – Culture Week
Tuesday, May 19 – Round 1 of Reserving Grad Tickets Closes
Friday, May 22 – Round 2 of Purchasing Grad Tickets Opens
Thursday, May 28 – MANDATORY Grad Rehearsal for Students
Friday, May 29 – Round 2 of Grad Tickets closes
Friday, May 29 – Grad Gowns will be given out during Period 1
Friday, June 5 – Graduation Ceremony
Friday, June 12 – Graduation Prom (Dinner and Dance)
Culture Week
Monday, May 4th (Opening Activities): 11:41 - 12:33
Tuesday, May 5th (Forest on the Runway!): 11:41 -12:33
Wednesday, May 6th (Forest's Got Talent!): 11:56 - 12:48
Thursday, May 7th: Regular lunch schedule; Red Dress Walk.
🎓Grad Hoodies
Grad hoodies are still available to order. Not sure of size? Check out sample sizes in Room 238 (Ms. Alberts' room). Fill out the online form, (https://forms.gle/sYQ5wFc2o4aoRvr69)
then complete your order by paying for your hoodies at the business office. $45, includes gst.
🎓Graduation Ceremony – June 5, 2026
See our website for detailed Graduation Information. Graduation - Forest Lawn High School
You can reserve your tickets through Ticketmaster
The website has a detailed document on setting up your Ticketmaster Account and reserving your tickets through Ticketmaster.
🎓Graduation Dinner and Dance – June 12, 2026
Empire Banquet Hall
4826 - 11 Street NE, Calgary
Doors Open: 5:30 PM
Program and Dinner: 6:00 PM
Program/Photo Booth: 7:00 PM
Dance: 8:00 PM
Tickets on Sale - Cost: $93/person
To order tickets, please pay with Ms. Kennedy or at the Business Office (cash, credit or debit) then she will book your seat at a table. 10 people are seated at a table. If you have a group, please come together to pay and book the table. We will not be holding any seats without payment.
NO REFUND OR EXCHANGE
Sports This Week @ Forest Lawn
Wednesday, May 4
Jr. B Soccer vs Lord Beaverbrook @ FL
4:30-6:00 pm
Cafeteria Menu
Culture Week
Monday May 4 - Middle East
Breakfast- Assorted Oatmeal
Salad- Tabbouleh Salad with Pita Bread
Hot Sandwich- Falafel Sandwich on Pita Bread
Entree- Chicken Musaklan with Persian Rice
Dessert- Baklava
Tuesday May 5- Africa
Breakfast- Buttermilk Pancakes
Appetizer- Akara (Black-Eyed Pea Fritters)
Entree- Akoho Sy Voanio (Chicken with Coconut Milk) served with Couscous and Injera Bread
Wednesday May 6- Turkey/Greece/ Crete
Breakfast- Breakfast Dumplings
Salad- Greek Salad
Hot Sandwich- Greek Chicken Salad on Pita with Tzatziki and Shoestring Potatoes.
Entree- Afeklia and Pourgouri Pilafi (Fried Pork with Coriander and Rice Pilaf with Cracked Wheat)
Dessert- Loukoumades (Greek Donut)
Thursday May 7- Southeast Asia
Breakfast- Hashbrowns
Soup- Pho Bo (Vietnamese Beef Noodle Soup)
Salad- Dua Chua (Pickled Carrot and Daikon Salad)
Appetizer- Chicken Satay with Peanut Sauce
Entree- Lemongrass Chicken with Rice
Dessert- Egg Tarts
Friday May 8
No food Service -Friday Schedule